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>>I do agree though that low-carb diets don't cut it health-wise, omitting fruit entirely just does not seem right, considering humans have always eaten them.

This is very dangerous line of thinking that is unfortunately popularized by Paleo diet nutjobs. While it's true that our ancestors ate fruit, we don't know how much of it they ate. Furthermore, even though they ate fruits, they had very active lifestyles. They were nomads who very rarely stayed in one place for very long, and all the activity they did (carrying heavy things, walking/running everywhere, hunting, etc.) allowed them to efficiently utilize (rather than store) the sugars in fruits.

Compare that to today, where most fruit eaters are sedentary individuals who sit in front of the TV or the computer all day. For them, eating something that is high in sugar is not going to be healthy.

It's worth pointing out that the main thing that makes fruits "healthy" is anti-oxidants and fiber, both of which can also be found in veggies. Except veggies have very little if any carbs, and are therefore far superior for weight management.



Veggie != veggie, starchy vegetables like peas or potatoes (hm, are potatoes veggies at all?) are high in carbohydrates. My mention of fruit was meant as moderate use. I for one don't respond so well to fructose, and generally don't eat much fruit - say, a banana after gym. But I would not leave out fruit entirely (when not on a low carb diet).




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